Spicy Black Bean Enchiladas
For 2021 we’re working on having at least one-third of our dinners be vegetarian. My biggest struggle is the hubby would prefer meat even though
For 2021 we’re working on having at least one-third of our dinners be vegetarian. My biggest struggle is the hubby would prefer meat even though
Ingredients Ingredient Checklist 3 tablespoons olive oil 1 large onion, finely chopped 2 garlic cloves, minced 1/2 tablespoons chili powder (if you like it really
I’m not sure that these are healthier than “traditional” nachos, but we can pretend, right? There are definitely fewer fattening ingredients. While the ingredient
A hearty, fall-flavored, vegetarian stew, perfect for cold nights. This one is quick to prepare. Ingredients 1 pound pie pumpkin or winter squash,
Another brain-healthy recipe from my friends over at RememBars. Check them out for a great on-the-go snack. Ingredients 1 large head cauliflower 2 tablespoons extra virgin
From my friends over at Brain Bars a delicious fall, brain-healthy salad. Ingredients 2 tablespoons extra virgin olive oil 1 tablespoon freshly squeezed orange or
My daughter & I call this “hot salad”. It’s chock full of vegetables and makes a great side dish to a sandwich or dinner. Now
I’m blessed to live in a town with lots of farms. Hopefully, when we resettle in our new homestead I’ll have a large vegetable
This recipe is a good way to use up leftovers (you can use any leftover vegetables) and it tastes so good the carnivores in your
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